Monday, April 4, 2011

Milk Tea Boba

Ingredients
1tsp black tea
8 oz water, boiling
1/4 cup boba, cooked --follow package instructions
ice
sugar (optional)
milk
makes one 16 oz serving



Steep the tea leaves in  in a cup of boiling water (about 5 minutes).  Remove the tea leaves.  If you want your tea sweetened, add sugar to taste.  Let the tea cool.  Place boba in a large glass.  Fill the glass with ice.  Pour the tea over the ice.  Top with milk



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2 comments:

J said...

I loved it with honey.

Clemence - Oh The Lovely Things said...

It looks delicious, thanks so much for the recipe. I shared the link on my blog today (here), and I can't wait to try it!

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